Portobello Mushroom Steaks Recipe
Forget overpriced steakhouse dinners—these juicy, smoky Portobello mushroom steaks are here to prove plants can steal the spotlight. They’re rich, meaty, and packed with umami, minus the cholesterol drama. A quick marinade works its magic, infusing deep flavors that will make even the biggest carnivore rethink their choices. Toss them on the grill or sear…